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Le Brunch à l'italienne

The Sunday Brunch of Hotel Metropole welcomes you in a chic atmosphere, around a sumptuous transalpine buffet dedicated to the flavours of Italy.  A Bellini and Prosecco Bar complete the seduction.

Chef Alessandro Cannata, new Chef of Restaurant Gusto, transforms a simple brunch into an extraordinary sensory experience. And so the Italian journey begins with a vast array of scrumptious antipasti, continues with typical warm specialties from the North and South of Italy and the risotto or pasta fresca of the day prepared “ à la minute” in front of you. Complete your journey to a shore of sweets divided into three themes: the classics, fruit compositions and chocolate interpretations.

CHF 85.- per person
Bellini and Prosecco Bar included

Every Sunday from 12:30
Cocktails and Culinary animations

Information and Reservations: 022 318 34 63 or

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